Forget 6 Hours, Prepare These 5 Delicious Pulled Pork Dishes in 15 Minutes with BRM!

Do you love pulled pork burgers, wraps, pizzas and more but hate going through the absolute schlep of having to make your own pulled pork? It’s delicious but seriously, who has the time anymore? Well, fear not because we’ve got great news for pulled pork lovers; this month BRM Brands is going to make your dreams come true with the introduction of their new BRM South African Pulled Pork! Tasty, versatile and easy to prepare, we’re sure this new product is going to give us loads more options in the kitchen!

BRM, known for its barbecue rib manufacturing, is heading in a new direction with the first easy-to-prepare pulled pork product in SA. The new product will make preparing pulled pork dishes so much easier and we can’t wait to try it in pasta sauces, on home-made pizzas and even in a burger bun. Smothered in BRM’s distinctively sweet and sticky BBQ sauce the tender, torn pork pieces will be a welcome addition to South African homes this month. The innovative new product is made from a selection of high quality pork cuts which are trimmed of excess fat and then rubbed with a blend of herbs and spices and all you need to do to prepare the pulled pork is preheat a frying pan, add the pulled pork to it and heat it up for 10 minutes. That’s it! Forget slaving away in the kitchen for hours, this stuff is the future. If you don’t like the idea of frying it up then you can also put the pulled pork into the oven for 30 minutes.

There’s also so much that you can do with this tasty meat. Here are 5 ways to serve pulled pork:

1. Serve it on tortilla chips with black beans, whole kernel corn, sliced jalapenos, sliced olives, shredded cheddar, guacamole, salsa and sour cream for a great rugby party snack.

2. Load it onto bruschetta with caramelized onions and mozzarella cheese for a fabulous dinner party treat.

3. Roll it into spring rolls with English cucumber matchsticks, bell pepper matchsticks, shredded carrot, and Thai basil leaves and serve with a delicious sweet and sour dipping sauce for an easy party snack.